Bergen 6 Day Itinerary
Day 1: Arrival in Bergen
Places to Go:
- Bryggen Wharf: A historic wharf area with colorful wooden houses dating back to the 14th century.
- Fish Market: A bustling marketplace where you can find fresh seafood, souvenirs, and local delicacies.
Activities:
- Take a stroll along Bryggen Wharf and admire its architecture.
- Visit the Fish Market for lunch and try some local specialties like fiskekaker (fish cakes) or pickled herring.
Where to Eat:
- Fiskeriet: A seafood restaurant located at the wharf with great views of the harbor. Try their famous fish soup!
Where to Stay:
- Hotel Norge by Scandic: A 4-star hotel in the heart of Bergen, within walking distance to Bryggen Wharf and the Fish Market.
Things to Know:
- Don’t forget to try some local specialties like krumkaker (thin waffle cookies) or lefse (a type of Norwegian flatbread).
- Bergen has a great public transportation system. Buy an Opal card for easy travel on buses, trams, and trains.
- Be prepared for rain! Bergen is known for its unpredictable weather.
Transportation:
- Fly into Bergen Airport (BGO) and take the airport bus or train to the city center.
- Use the public transportation system or walk/bike around the city.
Tips:
- Visit Bryggen Wharf early in the morning or late in the evening for fewer crowds.
- Try some local craft beers at one of the many bars along the wharf.
- Don’t miss the famous Bergen Waterfront Cruise, a great way to see the city’s highlights from the sea.
Day 2: Explore Bergen’s History and Culture
Places to Go:
- Bergen Museum: A museum showcasing the history and culture of Bergen, with exhibits on everything from Viking artifacts to modern art.
- Old Bergen Open Air Museum: An outdoor museum featuring historic buildings from around the city.
Activities:
- Visit the Bergen Museum to learn about the city’s rich history and culture.
- Explore the Old Bergen Open Air Museum for a glimpse into life in 19th-century Bergen.
Where to Eat:
- Lysverket: A restaurant located at the museum, serving modern Norwegian cuisine using local ingredients.
Where to Stay:
- Same as Day 1: Hotel Norge by Scandic (still a great option!).
Things to Know:
- Don’t miss the Bergen Museum’s impressive collection of Viking artifacts.
- The Old Bergen Open Air Museum offers guided tours, which are highly recommended for a deeper understanding of the exhibits.
Day 3: Outdoor Adventures
Places to Go:
- Mount Fløyen: A popular hiking destination with breathtaking views of the city and surrounding fjords.
- Bergen Botanical Garden: A beautiful garden featuring over 13,000 plant species from around the world.
Activities:
- Hike up Mount Fløyen for stunning views and a chance to see puffins (in season).
- Visit the Bergen Botanical Garden for a peaceful stroll among the plants.
Where to Eat:
- Flåtens Fiskehus: A seafood restaurant located near Mount Fløyen, serving fresh catches of the day.
Where to Stay:
- Same as Day 1: Hotel Norge by Scandic (still a great option!).
Things to Know:
- Don’t forget to bring layers and waterproof gear for your hike up Mount Fløyen.
- The Bergen Botanical Garden offers guided tours, which can help you identify some of the unique plant species.
Day 4: Fjords and Waterfalls
Places to Go:
- Flåm Valley: A picturesque valley surrounded by steep mountains and featuring a stunning waterfall.
- Aurlandsfossen Waterfall: One of Norway’s most famous waterfalls, located in the Flåm Valley.
Activities:
- Visit the Flåm Valley for breathtaking scenery and a chance to see local wildlife like deer or eagles.
- See Aurlandsfossen Waterfall up close for an unforgettable experience.
Where to Eat:
- Flåmsbrygge Cafe: A cozy cafe located in the heart of the Flåm Valley, serving traditional Norwegian dishes.
Where to Stay:
- Same as Day 1: Hotel Norge by Scandic (still a great option!).
Things to Know:
- Don’t miss the stunning views from the top of Mount Fløyen.
- The Aurlandsfossen Waterfall is surrounded by lush greenery and offers great photo opportunities.
Day 5: More Bergen Favorites
Places to Go:
- Edvard Grieg Museum: A museum dedicated to Norway’s most famous composer, featuring exhibits on his life and work.
- Torpøy Fish Farm: A working fish farm that offers tours and the chance to see local seafood up close.
Activities:
- Visit the Edvard Grieg Museum to learn about the composer’s life and legacy.
- Take a tour of Torpøy Fish Farm for an insight into Norway’s seafood industry.
Where to Eat:
- Grieg Restaurant: A restaurant located near the museum, serving modern Norwegian cuisine using local ingredients.
Where to Stay:
- Same as Day 1: Hotel Norge by Scandic (still a great option!).
Things to Know:
- Don’t miss the beautiful harbor views from the Edvard Grieg Museum.
- The Torpøy Fish Farm offers guided tours, which can help you understand the process of fishing and food production.
Day 6: Last Day in Bergen
Places to Go:
- Bryggen Wharf: Return to this historic wharf area for some last-minute shopping or exploring.
- Fish Market: Visit the bustling Fish Market one more time for some local seafood delicacies.
Activities:
- Take a final stroll along Bryggen Wharf and admire its colorful wooden houses.
- Try some local specialties like krumkaker (thin waffle cookies) or lefse (a type of Norwegian flatbread).
Where to Eat:
- Fiskeriet: A seafood restaurant located at the wharf with great views of the harbor.
Where to Stay:
- Same as Day 1: Hotel Norge by Scandic (still a great option!).
Things to Know:
- Don’t forget to try some local specialties like krumkaker or lefse.
- The Fish Market offers a wide range of seafood delicacies, so be sure to try something new!
This itinerary provides a mix of culture, history, outdoor adventures, and delicious food, giving you a comprehensive experience of Bergen’s highlights. Enjoy your trip!