Copenhagen Denmark 5 Day Itinerary
Day 1: Arrival and Exploring the City
- Morning: Arrive at Copenhagen Airport (CPH) and take the Airport Express train (20 minutes, 95 DKK ~ $14 USD) to the city center.
- 9:00 AM: Start your day at Tivoli Gardens, one of the world’s oldest amusement parks. Enjoy the beautiful gardens and attractions like the iconic Rutschebanen roller coaster.
- 12:00 PM: Grab lunch at Torvehallerne ( Market Hall), a popular food market with a variety of stalls serving everything from traditional Danish open-faced sandwiches to international cuisine.
- 1:30 PM: Visit the National Museum of Denmark ( Nationalmuseet) to learn about the country’s history and culture.
- Evening: Head to the trendy Vesterbro neighborhood for dinner at one of its many restaurants. Try Høst, a farm-to-table restaurant with a focus on seasonal ingredients.
Hotel Recommendation:
- Hotel Axel Guldsmeden (4-star): A stylish hotel with comfortable rooms and a cozy atmosphere.
- Budget Option: Copenhagen Backpackers Hostel (2-star): A social hostel with dorms and private rooms, perfect for solo travelers.
Tips:
- Buy a 24-hour or 72-hour Copenhagen Card, which grants you free admission to many attractions and public transportation.
- Be prepared for variable weather; Copenhagen can be chilly even in summer.
- Respect local customs by not eating on the go while walking through pedestrian areas.
Day 2: Castles, Palaces, and Parks
- 9:00 AM: Visit Amalienborg Palace, the winter residence of the Danish royal family. Take a stroll through the beautiful palace gardens.
- 11:00 AM: Head to Frederiksberg Gardens, one of Copenhagen’s largest green spaces, featuring several lakes, walking trails, and picturesque buildings.
- 12:30 PM: Enjoy lunch at Restaurant 108, which serves modern Danish cuisine in a cozy atmosphere.
- 2:00 PM: Explore the Little Mermaid statue, located on the Langelinie pier. This iconic landmark is a must-see for fans of Hans Christian Andersen’s fairy tale.
- Evening: Relax with dinner at Restaurant Schønnemann, famous for its traditional Danish smørrebrød (open-faced sandwiches).
Additional Information:
- Weather Alert: Be prepared for potential rain showers; carry an umbrella or waterproof jacket.
- Tipping Culture: Tipping is not expected but appreciated in Denmark. Aim for 5-10% in restaurants and cafes.
Day 3: Nyhavn, Harbor Baths, and Street Food
- 9:00 AM: Visit Nyhavn harbor, one of the world’s most famous harbors with colorful buildings, bars, and restaurants.
- 11:00 AM: Explore the nearby Kings’ Garden ( Kongens Have), a beautiful green space with walking paths and scenic views of the city.
- 12:30 PM: Grab lunch at Nyhavn harbor, where you’ll find plenty of food stalls serving everything from traditional Danish cuisine to international street food.
- 2:00 PM: Visit the Designmuseum Danmark ( Design Museum Denmark) to learn about modern design and architecture in Denmark.
- Evening: Enjoy dinner at Restaurant Høst, which serves farm-to-table cuisine with a focus on seasonal ingredients.
Day 4: Vesterbro, Meatpacking District, and Food Market
- 9:00 AM: Explore the trendy Vesterbro neighborhood, known for its upscale shopping streets, cafes, and restaurants.
- 11:00 AM: Visit the Meatpacking District, a historic area with converted warehouses now hosting a variety of food stalls, bars, and restaurants.
- 12:30 PM: Grab lunch at Torvehallerne (Market Hall), a popular food market with a wide range of international cuisine.
- 2:00 PM: Visit the Copenhagen Street Food, a street food market located in the Meatpacking District.
- Evening: Enjoy dinner at Restaurant Høst, which serves farm-to-table cuisine with a focus on seasonal ingredients.
Day 5: Departure and Last-Minute Shopping
- 9:00 AM: Spend your last morning shopping for souvenirs or visiting any attractions you might have missed earlier.
- 11:00 AM: Head to the airport (CPH) for your return flight, taking with you memories of Copenhagen’s beautiful architecture, vibrant atmosphere, and delicious cuisine.